Search
Close this search box.

journalism graduates

Tom Cowie – from graduate to today’s guest lecturer

A few months ago Tom wanted a job as a journalist. Then he landed one. Now La Trobe Uni has asked him back as a guest lecturer to tell the story behind his diary as a graduating journalism student and his experiences so far as a working journalist.

Tom Cowie – from graduate to today’s guest lecturer

A few months ago Tom wanted a job as a journalist. Then he landed one. Now La Trobe Uni has asked him back as a guest lecturer to tell the story behind his diary as a graduating journalism student and his experiences so far as a working journalist.

more from journalism graduates

Class of 2011 – where are you now?

Just finished your journalism degree and scored your first media gig? Then here at upstart we want to know all about it, as we track the fate of the class of 2011.

Tom Cowie – from graduate to today’s guest lecturer

A few months ago Tom wanted a job as a journalist. Then he landed one. Now La Trobe Uni has asked him back as a guest lecturer to tell the story behind his diary as a graduating journalism student and his experiences so far as a working journalist.

Stewing over home cooking

Eleven days ago Lindsay Schwietz began a 30-day experiment to eat only home-cooked food. For someone who normally eats out twice a day, this is one of the hardest things she’s ever done.

Andrew “A.J.” Sadauskas

Andrew “A.J.” Sadauskas, who graduated from La Trobe in 2009 with a Graduate Diploma in Journalism, is currently a sub-editor at Australian Stamps Professional magazine